tag:blogger.com,1999:blog-17837014.post2175052673996163959..comments2023-04-20T09:16:09.199-05:00Comments on Two Vrooms: Recipe Review: SnickerdoodlesAnonymoushttp://www.blogger.com/profile/11620421395128217565noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-17837014.post-55465594267970640682013-07-18T20:00:06.842-05:002013-07-18T20:00:06.842-05:00I used coconut oil instead of the shortening. I fi...I used coconut oil instead of the shortening. I find coconut oil tends to make things a little crumbly. These were not noticeably crumbly but maybe they would have been even better texture with the shortening? I don't know.<br /><br />They needed less than 10 minutes of baking time for us but were quite tasty.<br /><br />For the flour I used a soft white wheat pastry flour...It is not whole-wheaty tasting.<br /><br />Toby saw giant snickerdoodles at a store the other day and I promised him we could make them so this came at the perfect time.Hannahhttps://www.blogger.com/profile/12519685315586889843noreply@blogger.comtag:blogger.com,1999:blog-17837014.post-39865205747720268962013-07-18T17:58:44.505-05:002013-07-18T17:58:44.505-05:00Updated. Thanks! :)
What are you using instead of...Updated. Thanks! :)<br /><br />What are you using instead of vegetable shortening? I read in America's Test Kitchen that butter makes things crispy and shortening makes them chewy .. you have been warned!Anonymoushttps://www.blogger.com/profile/11620421395128217565noreply@blogger.comtag:blogger.com,1999:blog-17837014.post-50619263652298402872013-07-18T14:09:49.400-05:002013-07-18T14:09:49.400-05:00How much salt?
And put butter on it's own line...How much salt?<br />And put butter on it's own line please!<br />We are trying these right now. I don't have shortening or white flour in the house, so they'll be a little healthy as usual.Hannahhttps://www.blogger.com/profile/12519685315586889843noreply@blogger.com